With some of the baked donuts I've been experimenting with I have been craving something fried. I don't eat fried food often but sometimes we need to go a bit crazy, right? (Maybe sometimes too often... ) This definitely hit the spot. A thin crunchy covering as you take a bite with a soft filling ...
Korean Vegetable Rice Porridge – 야채죽
As a child, I was blessed and didn't get sick often but when I did, my mom always made me a hot bowl of soup or Korean porridge. The hot steamy broth often healed my sore throat or warmed my aching tummy. Mmm. Yesterday morning, when I woke up, I knew something was not right with my husband. He was ...
Baek Jong Won’s Spicy Red Pepper Potato Stew (Gochujang Jjigae)
I've really been devouring a lot of sweets recently - especially with the amount of baking that has been going on over labor day weekend (woohoo!) and the fact that our local ice cream shop that is just about a 2 minute walk away closes for the season after after Labor Day - meaning we were hitting ...