Budae Jjigae is a super popular Korean “jeon gol” (hot pot). A huge pot of sizzling spicy stew is usually shared amongst 2, 4 or even more people (the more the merrier, and the bigger the pot!). I don’t think my mom grew up eating this dish so she didn’t make it for us at home. The first few times I ...
Korean Street Food “Hotdog” aka Corn Dog
Hotdog (핫도그) in Korea isn’t the usual sausage in a long bun that we find here in the baseball stadiums. It resembles more of a corn dog but it is so much more than a corn dog. The “hotdog” is often stuffed with more than just a sausage, (think velvety cheese), is wrapped in a chewy dough, covered in ...