Peppers! I love shishito peppers grilled, stir-fried, pickled and like today, steamed with a crunch and spicy kick (today’s dish). Shishito peppers are mild, slightly sweet and are often found in Asian cooking, particularly Japanese and Korean cooking. I love having a spicy side dish (banchan) when ...
Korean Actor Cha Seung Won’s Spicy Pork Stir-fry
Cooking shows galore! They have really taken off over the past few years in Korea with so many cooking tutorial shows, cooking game shows, nutrition shows, restaurant touring shows and the list goes on. Being a chef in Korea was not a career that was looked highly upon but the view has changed ...
Braised Pork Ribs with Kimchi
After all of the luscious, waist expanding delicious sweets, it's time for some spiciness to balance it all! It's also cold (freezing) here in the northeast and winter is here to stay. It's not really welcome to stay but I don't think winter will be leaving for a few months, so, might as well ...
Spicy Carbonara Tteokbokki
Some days you lay in bed for hours in the morning before finally crawling out to eat a late brunch and roll around on the sofa watching TV shows that are no good for your brain until you realize that it's suddenly late and you're hungry again. This is what I call a lazy Sunday which occurred this ...
Spicy Bean Sprout Pork Bulgogi (Kongnamul Bulgogi)
A few weeks ago (after much Amazon researching), we finally bought a burner to cook stews or meat right at the table! This means Korean BBQ on the dinner table at home in PJs! I used to love (and still do) when my dad cooked us meat at the side of our dinner table and was missing this home cooked ...