As an add-on to the fried Potato Korokke - I baked a few of the leftovers and they were actually very good! On a day where you don't want to eat too much fried food but still want korokke, I would highly recommend this process. Though, they don't completely match the fried ones, I thought they ...
Potato Korokke
With some of the baked donuts I've been experimenting with I have been craving something fried. I don't eat fried food often but sometimes we need to go a bit crazy, right? (Maybe sometimes too often... ) This definitely hit the spot. A thin crunchy covering as you take a bite with a soft filling ...
Baek Jong Won’s Spicy Red Pepper Potato Stew (Gochujang Jjigae)
I've really been devouring a lot of sweets recently - especially with the amount of baking that has been going on over labor day weekend (woohoo!) and the fact that our local ice cream shop that is just about a 2 minute walk away closes for the season after after Labor Day - meaning we were hitting ...


